The Cuisinel cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking.
The cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more.
Each skillet is crafted with seasoned cast iron that can outlast years of regular cooking for long-term reliability.
After every use, cast iron should be hand washed, dried thoroughly on the stove at medium heat and seasoned with natural oils.
Do not put in dishwasher and do not air dry.